Food sustainability

An interesting and slightly different food shoot earlier this month, photographing recipes using food items that are often discarded such as carrot tops, potato skins and coffee grounds to promote food sustainability. Surprisingly tasty results! Food styling by Nerys Howel.

Carrot top pesto 1_galleryBeetroot leaves with garlic and chilli 1_galleryCinnamon nut breadcrumbs 2_galleryCrispy potato skins 1_gallerySea salted mocha brownies 1_galleryCandied citrus peel 2_gallery
© Phil Boorman 07545 916337